Latteforte from KüchenProfi takes about 20 seconds to get foamed milk. The milk should be heated to 60-70 ° C, but can also be used for cold milk. The milk frother can be used with ordinary milk, goat and sheep's milk and soy milk. It can also be used when making dressings or mayonnaise. The milk frother is made of plastic, it is easy to clean with warm water.
