The steam insert from KüchenProfi is worth the space in the kitchen cabinet. The lower pot has a thick bottom which distributes the heat evenly and inside scale. The steam insert can be used to steam fish, vegetables and meat, completely fat -free. The steam insert can also be used to steam Asian food, such as dumplings and bao. The steam insert has a handle so that it can be easily removed from the pan after use. The kit comes with a glass lid, so you can easily have an overview of the food during cooking. The pot works for all stoves, also induction. The pot has a circumference of 20 cm and can contain 3 liters.
